IL MITO's Linguine with Aromatic Sparkling Sauce
Never before have you had linguine like the kind Chef Feker whips together.
Chef Feker's Spicy Garlic Basil Scallops
The next time you consider serving your guests scallops at home, give those scallops a little zing.
Chef Feker's Sicilian Pistachio Pesto
You've never had a pesto like the kind Chef Feker prepares at his restaurant.
IL MITO's Soy & Ginger Marinade (6-30-12)
No matter the meat, it often needs a little spicing up.
Chef Feker's Mushroom Rub
The next time you consider spicing up a steak with something different, give Chef Feker's mushroom rub a whirl.
6-1-12: Fettuccine with Cajun-spiced chicken and spaghetti squash
Chef Feker joins FOX6 WakeUp to show us how to make Fettuccine with Cajun-spiced chicken and spaghetti squash.
Seafood Salad, Root Beer Float Cupcakes
Amy Hanten, a.k.a the 'Cooking Mom' joins FOX6 WakeUp to show how cooking can be made fun, quick, and easy to mothers on the go.
5-26-12: Pork Scallopini with white beans, sun-dried tomatoes
Pork is known as "the other white meat." But just because it's white meat doesn't mean it has to be bland.
5-18-12: Blackened Pork Loin Sandwich
Chef Feker joins FOX6 WakeUp to make a Blackened Pork Loin Sandwich.
5-5-12: IL MITO's Sicilian Agrodolce Chicken
Chef Feker's offering you an opportunity to add a little Sicily to your chicken the next time you're in the mood for something different.
5-4-12: Sicilian Agrodolce Chicken
Looking for something new to make for dinner tonight?
The Beef Lady: 'Springy' beef recipes
Tracy Wilson from the Wisconsin Beef Council joins FOX6 WakeUp to provide fun and easy good ideas.
The Cooking Mom: Lemon Chicken Artichoke
Put a little spring into your dinner this weekend.
4-20-12: Chicken and Asparagus Italian Omelet
Chef Feker joins FOX6 WakeUp to give a unique take on a breakfast classic.
The Cooking Mom: Making cooking fun and easy
There is a saying -- when life hands you lemons, you make lemonade.
2-25-12: IL MITO's Pan Seared Lake Trout
Chef Feker is doing it again, impressing people with his flavorful dishes.
4-21-12: IL MITO's Family Recipe Revival Bolognese
Spice up your weekend dinner with some Italian food.
Taste of Italy
Ann Romano joins FOX6 WakeUp to talk about the Italian Communities Center's 17th Annual 'A Taste of Italy' that is being held Sunday, April 22.
4-13-12: Slow Roasted Pork Loin Panini
Tired of the same old lunch routine?
Healthy Quinoa Fried Rice
Holly Whittlef is a vegan, vegetarian, flexitarian, fruititarian, pescatarian and a raw foodist all rolled into one, and she has a blog too.