Two Chicago classics open first Wisconsin locations
Two Chicago classics, Buona and The Original Rainbow Cone, have made their way to Wisconsin.
Authentic Japanese cuisine; Kawa Japanese Restaurant
Kawa Japanese Restaurant in Glendale has been serving authentic Japanese cuisine since 2015.
Milwaukee food reviewer Dominic Dean needs your help with project
For years, Dominic Dean has won over hearts with his unique, positive takes on food reviews. Now he needs your help with a project close to his heart.
Summer snack solution; More Happy Kitchens
More Happy Kitchens co-founder Lauren O'Brien shares how to create a 'Stay Outside All Day' snack board.
Creative ways to celebrate Mother's Day
Fresh Thyme Market Registered Dietitian Meghan Sedivy shares creative ways to celebrate Mother's Day.
Easy Asian lettuce wraps; Recipe inside
Ying Stoller shares a recipe for easy Asian lettuce wraps.
Celebrate Cinco de Mayo; Easy gluten-free recipes
Jodi Danen of Create Kids Club shares gluten-free recipes for Cinco de Mayo.
Cooking with canned fish; Recipes using ready-to-eat seafood
Gary Zickel with Pick 'N Save and Metro Market shares ways to use ready-to-eat fish.
Protein-packed breakfasts
Registered Dietitian Kate Peterson shares protein-packed breakfast ideas to start your day off right.
Smokey sirloin steak with tomato hummus: recipe
Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share the recipe for smokey sirloin steak with tomato hummus.
Pasta Carbonara with ham and sweet peas: recipe
Chef Kate Konen from Jones Dairy joins FOX6 WakeUp with a great recipe for any time of the year.
Signs of spring: recipes using rhubarb and ramps
Chef Alisa Malavenda shares recipes using rhubarb, ramps, and other seasonal spring produce.
April is National Brunch Month; drink recipes for your celebration
April is National Brunch Month – and that means there is no time to waste when it comes to celebrating.
New cookbook celebrates 50 years of 'Happy Days'
'Happy Days: The Official Cookbook' is available now wherever books are sold.
Spring into greens; Lemon asparagus salad recipe
Fresh Thyme Market's registered dietitian Meghan Sedivy shares a recipe for lemon asparagus salad.
Savory Beef Steak Lettuce Cups with Pineapple Relish: recipe
If you're looking for a quick and easy recipe with beef, veggies, and fruit, we've got you covered.
Amilinda launching first-ever lunch menu
Amilinda is launching its first-ever lunch menu.
Celebrate the solar eclipse in the kitchen
More Happy Kitchens co-founders Lauren O'Brien and Sally Wagner share what's cooking in their April classes for kids.
The Cooking Mom: Easy and Quick Peanut Butter Cookies
Amy Hanten: The Cooking Mom joined FOX6 WakeUp to show us how to make easy and quick peanut butter cookies.
Wisconsin Best Burger Contest; 'Elite 8' finalists announced
The Wisconsin Beef Council has announced the 'Elite Eight' in their inaugural ‘Wisconsin’s Best Burger Contest.’