Subway accused of shorting customers on meat in sandwiches: lawsuit

Subway was hit with a lawsuit on Monday claiming the restaurant chain "materially overstates" the amount of meat in visual ads for sandwiches.

McDonald’s brings back Quarter Pounders after E. coli outbreak linked to onions

McDonald's has reintroduced the Quarter Pounder at select restaurants after an E. coli outbreak linked to onions, not beef patties. Learn more about the investigation and safety measures.

Artisan cheese seller in a pickle after thieves made off with massive cheddar haul

A British company says a con artist made off with 22 metric tons of award-winning cheddar worth hundreds of thousands of dollars before the company realized it had been scammed.

Pizza Ranch mission, Iowa man's goal brings him to Wisconsin

An Iowa man's mission to eat at every Pizza Ranch location brought him to a Pizza Ranch in the village of Lisbon on Friday.

McDonald's E. coli outbreak expands: At least 75 now sickened

The McDonald’s E. coli outbreak tied to Quarter Pounders has expanded: At least 75 people have been sickened in 13 states, the CDC said Friday.

Pizza contaminated with THC; Wisconsin-based business issues apology

Pizzas made and sold at a Wisconsin shop were unintentionally contaminated with THC, the local health department announced on Thursday.

Wisconsin Beef Council: Warm up with beef and brew chili

It's fall in Wisconsin, which means the weather is slowly, but surely, getting colder. And what better food to eat on a chilly day than…chili?

Halloween cocktail recipes: Five to try this spooky season

Halloween party drinks to try, including bloody mary syringes, Hocus Pocus "life force" punch and more -- including some N/A options!

Spooky ideas for Halloween entertaining

Chef Alisa Malavenda shows us how to take our party to a ghoulishly great level!

Hurricane Milton impacts already-struggling Florida citrus industry

Federal data shows Florida’s citrus crop was struggling before Hurricane Milton, with the damage expected to further exacerbate the challenges that growers now face.