Recipe: Warm up with a bowl of white chicken chili

The weather is about to get real chilly and that means it's time for a warm bowl of chili! The Cooking Mom joins FOX6 WakeUp to share her recipe. 

White Chicken Chili


1 jar (48 ounces) great northern beans, drained

2 to 3 chicken breasts, cooked and diced or shredded

3 to 4 cups chicken stock

1 jar (16 ounces) thick and chunky salsa (I prefer to use green salsa but you can use red too)

2 teaspoons cuminYour favorite chili fixin’s


Dump it all in a large pot. Simmer 5 to 10 minutes, stirring often. Serve in bowls with your favorite chili fixin’s on top. Great served with my Corn Bread and Honey Butter!