Milwaukee Chophouse; local honey harvested 7 stories above kitchen
MILWAUKEE - Back in 2020, a habitat for bees was established on the rooftop of the Hilton (633 N 5th Street) in downtown Milwaukee. Today, the honey is being used for special dishes at the Milwaukee Chophouse. Brian Kramp is seven stories up with a Chef that incorporates the herbs and vegetables in his seasonal dishes and drinks.
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Menu items that incorporate honey
Brian Kramp is with a chef from the Milwaukee Chophouse where local honey is harvested seven stories above the restaurant?s kitchen.
Cocktails that incorporate honey
Brian Kramp is seeing how one local ingredient is making this classic cocktail un-bee-lievably delicious.
Flavored honeys available
Brian Kramp is up on the rooftop of the Milwaukee Hilton where bee hives reside from May to November.
Rooftop gardens
Brian Kramp is seven stories up with a Chef that incorporates the herbs and vegetables in his seasonal dishes and drinks.
Cocktails that incorporate the garden
Brian Kramp is seeing how they use local honey to create cocktails that are a cut above the competition.