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All about In-Yun
Just over three years ago 3rd Street Market Hall opened its doors with the goal of bringing a vibrant mix of food vendors to downtown Milwaukee – The result is one of the best food halls in the country. Brian Kramp is checking out their new Korean-focused concept called In-Yun.
Just over three years ago, 3rd Street Market Hall (275 W Wisconsin Avenue) opened its doors with the goal of bringing a vibrant mix of food vendors to downtown Milwaukee. The result is one of the best food halls in the country. Brian Kramp is checking out some of the new tastes available.
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All about Creta
Savor the rich flavors of the Mediterranean at one of 3rd Street Market Hall’s newest vendors. Brian Kramp is checking out Creta where authentic gyros and vibrant mezze are inspired by time-honored recipes made with the freshest ingredients.
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All about Pop City
If you need a quick pick me up or a tasty fast causal meal while in downtown Milwaukee there’s always plenty popping at 3rd Street Market Hall. Brian Kramp is with a local couple that now has two stalls with tasty treats at the market.
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All about Mr. Dyes Pies
Just over three years ago 3rd Street Market Hall opened its doors with the goal of bringing a vibrant mix of food vendors to downtown Milwaukee – The result is one of the top rated food halls in the country. Brian Kramp is with a local baker who’s found success at the market with a variety of his pies.
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All about City Fountain
From Barbeque and Burgers to Beer and Boba Tea, 3rd Street Market Hall is a great spot to celebrate with plenty of homegrown food and homebrewed drinks. Brian Kramp is seeing what’s on tap at one of the top food halls in the country.
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All about Craft Boba
Craft Boba offers a delightful menu of handcrafted beverages designed to cater to every taste – And they’re new at 3rd Street Market Hall. Brian Kramp is sampling the light, fruity, rich, and indulgent fruit teas to creamy and milkshakes at the market.