This browser does not support the Video element.
Ni Burmese in Bay View
Brian Kramp is at Ni Burmese where traditional dishes from Myanmar (Mee-an-Mar) are served for lunch and dinner.
The menu at Bay View’s newest restaurant was inspired by family recipes passed down through generations in a country that’s more than 8,000 miles away. Brian Kramp is learning about the national dish of Myanmar proudly served at Ni Burmese.
This browser does not support the Video element.
A look at the menu
Brian Kramp is learning about the national dish of Myanmar (Meea-an-Mar) proudly served at Ni Burmese.
This browser does not support the Video element.
Dishes with tangy spices
Brian Kramp is sampling the unique fusion of bold flavors now available at Ni Burmese.
This browser does not support the Video element.
Slow-cooked fish to coconut chicken soup
Brian Kramp is at Ni Burmese where unique fusion of flavors combines elements from Chinese, Indian and Thai cuisines.
This browser does not support the Video element.
Fermented Tea leaf Salad
Brian Kramp is sampling the unique fusion of bold flavors now available at Ni Burmese.
This browser does not support the Video element.
New culinary adventure
Brian Kramp is with the owner who offers a menu filled with flavors made with real spices & tradition.