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When you have a good dessert, it changes the energy of the room
Christina is with A Goodman’s Desserts learning how to make their thick oatmeal cookies.
MILWAUKEE - "When you have a good dessert, it changes the energy of the room." That’s the saying one local baker stands by when describing his baked goods. Christina is with A Goodman’s Desserts learning how to make their thick oatmeal cookies.
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He’s a local baker that’s been recognized by the Milwaukee Bucks that creates delicious, scratch-made desserts
Christina is with the owner, baker and delivery driver of A Goodman’s Desserts.
About A Goodman's Desserts (website)
With over 30 years of baking experience, we bake scratch desserts the old fashioned way with natural ingredients. These recipes are family treasures recipes handed down from my Mother, Grandmother, Godmother and Aunts.
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Vanilla Rum and Bourbon Bread Pudding, Butter Cookies and Lemon Cookies
Christina is with the man that bakes everything on his menu from scratch.
We've sold our desserts at the Near West Side Farmers Market, and in 2019 we won the Rev-Up MKE small business competition. We're currently operating out of the Ambassador Hotel's commercial kitchen space as we search for our very own location in Milwaukee's Near West Side!
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Are you looking for a good dessert? Look no further
Christina is with the owner, baker and delivery driver of A Goodman’s Bakery.