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Do Good With Food event
Jill Ruffing introduces Do Good with Food event and talks about the history and who it benefits.
MILWAUKEE - The Do Good With Food restaurant fundraiser is back on Thursday, Aug. 21! Each establishment will donate a percentage of all food and/or beverage sales from breakfast, lunch and/or dinner to Children’s Wisconsin. If you're unable to attend the event, please consider donating to Do Good With Food at this link.
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Central Standard Crafthouse and Kitchen
: Kristine Hillmer, President and CEO, Wisconsin Restaurant Association, joins FOX6 WakeUp to talk about the program.
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Water Street Brewery, Vagabond
Matt Schmidt, CEO and COO of Water Street Brewery and Vagabond, shares his stories.
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Drink special
Mark Hemminger, general manager Carnevor, joins FOX6 WakeUp to talk about the drink special that will benefit Do Good with Food.
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Bartolotta restaurants’ participation
Paul Bartolotta, Chef, Owner, and Co-Founder, The Bartolotta Restaurants, joins FOX6 WakeUp to talk about participation in Do Good With Food.
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Support Children’s Wisconsin by dining
Christine Baranoucky, Vice President, Stewardship and Engagement, Children’s Wisconsin Foundation, joins FOX6 WakeUp to talk all about the food.