On the Counter; Harvest

MILWAUKEE - Ryan Castelaz, CEO of Discourse Coffee Workshop, shares a new drink from their seasonal menu.

HARVEST 
2 ounces Coffee Concentrate
1.5 ounces Corn & Squash Syrup
.25 ounce Passionfruit Juice
.25 ounce Maple Syrup
1 dash Bolivar Bitters
4 ounces Oat Milk

Combine all ingredients in a shaker and shake to combine. Roll into a Collins Glass.
 

On the Counter; Harvest

Ryan Castelaz, CEO of Discourse Coffee Workshop, shares a new drink from their seasonal menu.