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Laura learns how to handle the untensils
Laura learns how to handle the untensils
RACINE -- Turning cooking into entertainment -- that's what the chefs at Shogun of Racine do everyday. That's where Laura spent the morning learning how to be a Hibachi chef.
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Laura learns how to cut vegetables at Shogun of Racine
Laura learns how to cut vegetables at Shogun of Racine
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Laura makes a volcano at Shogun of Racine
Laura makes a volcano at Shogun of Racine
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Laura makes eggs at Shogun of Racine
Laura makes eggs at Shogun of Racine