Delicious holiday dessert: Enjoy the holidays at the Mecca Sports Bar and Grill

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Mecca Sports Bar and Grill

Mecca Sports Bar and Grill



MILWAUKEE -- Enjoy the holidays at the Mecca Sports Bar and Grill. Chef Matt joins FOX6 WakeUp with a delicious holiday dessert special you won't be able to resist.

Pumpkin Maple Panna Cotta
Garnish with candied nuts, streusel, or whipped cream.
Prep Time: 1hr / Cooling Time: 4-6hrs
Serves: 4-6


    Step 1.  Bloom powdered gelatin in Milk for 15 minutes.


      Step 2. Combine ginger, cinnamon sticks, and cream. Bring to a steep at roughly 200 degrees and let steep for 20-30 minutes. Then remove ginger and cinnamon.


        Step 3. After removing ginger and cinnamon from cream, add all remaining ingredients and let steep at 200 degrees for roughly 15-20 minutes, making sure to whisk until fully incorporated.

        Step 4.  Slowly whisk in milk/gelatin mixture and stir to incorporate.

        Step 5. Pour the warm mixture into a sprayed ramekin or disposable cup. Let cool 4-6 hours before