Real Milwaukee | October 12, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

The rocky relationship between parents & math
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Judy Cohen from Lakeside Educational Services shares how a simple change in mindset can help your student with math.  Education concerns? Ask the expert! Lakesideeducationalservices@gmail.com

Leanne Morgan coming to Miller High Life Theatre; Gino at the Movies
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Leanne Morgan chats with Real Milwaukee hosts ahead of her tour stop at the Miller High Life Theatre. pabsttheatergroup.com/events/detail/leanne-morgan-2026

Exploring vibrations; At-home experiments with Club SciKidz
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Tanzania Sewell from Club SciKidz Greater Milwaukee shares two fun experiments using at-home objects to explore vibrations

National Women's Small Business Month; Practical financial lessons from Northwestern Mutual
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Northwestern Mutual Private Wealth Advisor Mindy Wilke shares practical financial lessons for small business owners during National Women's Small Business Month northwesternmutual.com/financial/advisor/melinda-wilke

Real Milwaukee | October 9, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

Getting game day ready with PS Seasoning
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PS Seasoning Executive Chef Jed Hanson shares three easy recipes for your game day crowd!  psseasoning.com psseasoning.com/blogs/recipes/sheet-pan-cheeseburger-sliders?_pos=1&_psq=sheet+pan&_psid=4f75fd26a&_ss=e psseasoning.com/blogs/recipes/game-day-bourbon-bbq-wings psseasoning.com/blogs/recipes/ballpark-style-sauce

Festival & Local; Advent calendars featuring Wisconsin makers
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Support small businesses with advent calendars featuring Wisconsin products! Theresa Nemetz, owner of Milwaukee Food & City Tours shares their advent calendars. deliciousfooddelivered.com deliciousfooddelivered.com/products/wisconsin-wonders-advent-calendar milwaukeefoodtours.com/category/christmas-tours

Standard Issue Vodka nominated for USA TODAY 10Best Readers’ Choice Award
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Central Standard Craft Distillery's Standard Issue Vodka has been nominated for a USA TODAY 10Best Readers’ Choice Award in the craft vodka category! Jim Kanter from Central Standard Craft Distillery shows us how to make two drinks from their menu. Vote here: 10best.usatoday.com/awards/central-standard-craft-distillery-milwaukee-wisconsin

Real Milwaukee | October 8, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

Fresh Frights & Family Fun; Milwaukee With Kids Halloween Guide
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Milwaukee With Kids Founder Calie Herbst shares fun new Halloween events for families. mkewithkids.com mkewithkids.com/post/halloween-milwaukee

Real Milwaukee | October 7, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

Festival & Local; Advent calendars featuring Wisconsin makers
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Support small businesses with advent calendars featuring Wisconsin products! Theresa Nemetz, owner of Milwaukee Food & City Tours shares their advent calendars. deliciousfooddelivered.com/products/wisconsin-wonders-advent-calendar deliciousfooddelivered.com/products/12-days-of-milwaukee milwaukeefoodtours.com/category/christmas-tours

Real Milwaukee | October 6, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

Getting game day ready with PS Seasoning
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PS Seasoning Executive Chef Jed Hanson shares three easy recipes for your game day crowd!  psseasoning.com psseasoning.com/blogs/recipes

Registration & Sponsorships now open for Blessing in a Backpack's Race to Feed
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Blessings in a Backpack Southern Wisconsin Chapter is hosting its 3rd Annual Race to Feed on November 19. Registration & Sponsorships now open. waukesha.blessingsinabackpack.org/upcoming-events

Real Milwaukee | October 5, 2026
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The Real Milwaukee crew discusses the latest news, events, and information about happenings around southeast Wisconsin.

RECIPE: Fried Stuffed Eggplant Sandwiches
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Ying Stoller, owner of Ying's Kitchen, shares a recipe for Fried Stuffed Eggplant Sandwiches yingskitchen.com Fried Stuffed Eggplant Sandwiches Ingredients: 1 cup Ying’s Batter Mix                                                         2 Chinese eggplants 1/3 lb ground pork 1 tablespoon chopped green onions 1 1/4 tablespoons Ying’s Kungpao Sauce 1 small egg 11/4 tablespoons starch or Ying’s Batter Mix (dry) 2-3 cups oil Instructions: First, prepare the batter according to the instructions on the package. Prepare the filling: Combine ground pork, green onions, Kungpao sauce and egg. Mix well. Cut eggplants into 1/4” thick wheels. Take one slice and spread a layer of the filling, then cover with another slice of eggplant to make a sandwich. First coat sandwich with dry Ying’s Batte Mix, then dip the sandwich into the prepared batter to coat it completely. Heat oil in a small pot or wok on medium heat. When the oil is hot, lay in the battered eggplant. Deep-fry until golden brown. To serve this appetizer: Dip in Ying’s Yum Yum Sauce  

RECIPE: Fried Stuffed Eggplant Sandwiches
video

Ying Stoller, owner of Ying's Kitchen, shares a recipe for Fried Stuffed Eggplant Sandwiches yingskitchen.com Fried Stuffed Eggplant Sandwiches Ingredients: 1 cup Ying’s Batter Mix                                                         2 Chinese eggplants 1/3 lb ground pork 1 tablespoon chopped green onions 1 1/4 tablespoons Ying’s Kungpao Sauce 1 small egg 11/4 tablespoons starch or Ying’s Batter Mix (dry) 2-3 cups oil Instructions: First, prepare the batter according to the instructions on the package. Prepare the filling: Combine ground pork, green onions, Kungpao sauce and egg. Mix well. Cut eggplants into 1/4” thick wheels. Take one slice and spread a layer of the filling, then cover with another slice of eggplant to make a sandwich. First coat sandwich with dry Ying’s Batte Mix, then dip the sandwich into the prepared batter to coat it completely. Heat oil in a small pot or wok on medium heat. When the oil is hot, lay in the battered eggplant. Deep-fry until golden brown. To serve this appetizer: Dip in Ying’s Yum Yum Sauce