Disney World releases plant-based cookie fries recipe from Beaches & Cream Soda Shop during closure

LOS ANGELES -- Listen up Disney fans who have been missing out on the theme parks, but have been recreating their favorite Disney snacks and treats at home during the COVID-19 pandemic.

First, it was their famous churro bites, the homemade frozen Dole Whip treat, and now cookie fries, and yes they are plant-based!

They're from the Beaches & Cream Soda Shop, which is a part of the Beach Club Resort near the Epcot Center.

(Courtesy: Disney)

The cookie fries are a very unique dessert, They are similar to biscotti, the chocolate chip cookie sticks usually come with several plant-based dipping sauces: marshmallow cream, chocolate, and strawberry. This recipe makes 32 cookie fries and is the perfect serving size for a small gathering of friends or a family dinner.


- 2 3/4 cup all-purpose flour
- 1/2 cup plus 1 tablespoon powdered sugar
- 1/2 cup plus one tablespoon plant-based margarine, softened
- 7 tablespoons warm water
- 5 tablespoons liquid egg substitute
- 1 tablespoon molasses
- 1/2 cup dairy-free mini chocolate chips


Combine flour, powdered sugar, and plant-based margarine in bowl of an electric mixer fitted with a paddle attachment.

Beat on medium speed until smooth. In a small bowl, combine warm water and egg substitute. Add egg substitute and molasses to mixer. Mix on medium speed until smooth. Fold in chocolate chips. Place in an 8×8-inch pan and refrigerate for 30 minutes.Preheat oven to 325°F. Line two baking sheets with parchment paper or silicone baking mats.

Cut into 32 strips that are 1/4-inch wide and 4 inches long. Place 16 strips on each baking sheet. Bake for 20-22 minutes, until crunchy. Serve with your favorite plant-based chocolate, strawberry, and marshmallow dipping sauces.

Cook’s Note: Plant-based egg substitutes vary by brand and may absorb different amounts of flour and sugar. If the dough is too sticky, add 1 additional tablespoon of powdered sugar at a time until it resembles the texture of traditional cookie dough. Fold in chocolate chips, chill, and bake as directed.

For more info and recipes, visit Disney Parks Blog.