Chip hangs at TOCHI to learn all about new craze, high-class ramen. Chef Gregg talks us through a few of his creations, including how he comes up with new blends. TOCHI is a modern Asian fusion restaurant with a focus on Japanese ramen. According to their website, TOCHI offers classic and creative ramen and other Asian-inspired dishes with an emphasis on regionally-sourced ingredients. Chef Gregg uses his visits to China and studies in Vietnam in creating ramen and rice dishes that present unexpected combined flavors.